Sunday, May 22, 2011

Menu Plan 5/23-5/29

So I have not done a menu in a few weeks and I can really tell a difference, we eat out more and spend way more money! So I am going to try and get back into my menu planning and I am even thinking about doing some freezer cooking/OAMC. Do you freezer cook? If so please share ideas with me or tell me your favorite things to cook ahead of time.

Monday-Leftover meat and corn on the cob that we grilled this weekend, with mashed potatoes and watermelon

Tuesday-Grilled Chicken with rice and green beans

Wednesday-Easter Pork Loin with corn, deviled eggs and rolls

Thursday-Leftovers or Fish Sticks with mac and cheese

Friday-Frito Pie with fruit

Saturday-Probably grill something??

Sunday- Tatertot Casserole with ranch style beans

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